by Katerina Petrovska

Fresh and fruity White Sangria made with white wine, triple sec, fresh orange juice and lemon juice.

Serves: Serves 6 to 8

INGREDIENTS

• ½ cup (1 to 2 oranges) freshly squeezed orange juice
• ½ cup (3 to 4 lemons) freshly squeezed lemon juice
• ¼ cup Triple Sec
• ½ cup sugar (add more if desired)
• 1 bottle (750 ml) dry white wine (Chardonnay, Pinot Grigio, etc…)
• 1 bottle (10 oz.) soda water
• 1 orange, sliced
• 1 lemon sliced

INSTRUCTIONS

1. In a large pitcher, combine orange juice, lemon juice, triple sec and sugar; stir until well combined.
2. Add the bottle of wine and soda water; stir well.
3. Garnish with orange slices and lemon slices.
4. Serve.